Double Smoked Pork Belly Piece

0.45 kg
$5.95 $9.95

We have run out of stock for this item.

Double smoked rind on Pork belly piece is fantastic as an old fashioned streaky bacon, cut to your preferred thickness or as an ingredient for a soup, stew or pasta dish. Has a deep Smokey flavour which provides depth to any dish. Great for a pizza topping.


This product is locally made in New Zealand from pork raised and originating in the following countries , USA, Canada, Germany and Spain. 

Customer Reviews

Based on 10 reviews
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Y
Yvonne Adams
Pork

Sorry didn't like it then again not a fan of smoked meat

S
Sheryl Nathan
Double smoked pork belly

Beautiful - so many uses - made a fried rice, used as bacon. Will definitely purchase again.

E
Erin Constable
Smoked pork belly

We tried first time and it was lovely double smoked will order this again yum

T
Terry Arnott
Tasty

Great smokey taste

R
Rachel Singh
Smoked pork belly yum!

I bought this as a novelty item as I’d never seen it on here before. So glad I did! We cut ours into thin strips and fried them like bacon. They were so good! Crispy, Smokey and not overly salty. Delicious!