Angus Beef Silverside Fresh (Un-corned)

1.0 kg
$25.95

Fresh Angus Beef Silverside, Uncorned and Natural

Our Angus Beef Silverside Fresh (Un-corned) is prepared from NZ Angus beef and left uncured, giving you full control over seasoning and preparation. This silverside cut offers a lean profile with a fine texture suited to traditional home cooking.

Best for Gentle, Slow Cooking

As a naturally lean cut, fresh silverside responds best to low and slow methods such as simmering in stock or slow cooking until tender. It can also be sliced for hearty meals or served cold for sandwiches, making it a versatile option for simple, classic beef dishes.

Weight: 1kg / 3kg

*Product Images displayed on this site are for display purposes only and may not 100% resemble the actual product received.

Customer Reviews

Based on 16 reviews
94%
(15)
6%
(1)
0%
(0)
0%
(0)
0%
(0)
V
Viv
awesome for biltong

I was on the search to get silverside and so happy to find this online. good quality meat, i purchased the 3kg one. made my biltong and used the last little bit in the slow cooker for dinner. 8hrs in there firm enough to keep its shape while cutting but soft and tender to eat. Yum.. easy and quick delivery,well packaged. nothing to complaint about really.

T
Taryn
Excellent quality at a great price

Lovely tender and fresh meat. Great for biltong! Very quick delivery, well insulated, great price

T
TT
great for the slow cooker and nitrate free

was interested to try as hard to get this cut that isn't brined or added preservatives. great taste and texture will definitely reorder.

P
Phillip Momberg
Silverside for biltong.

I was very happy to be able to purchase the meat I needed in the size and cut provided, all for a very good price. It was convenient to use with minimum wastage. Will definitely shop again.

Reviewer avatar
Dancn8
Fav for the slow cooker

Love to just pop this in the slow cooker on low all arvo. And when we’re an hour out from dinner, I flake it up in its own juices, add a couple heaped tablespoons of gravy mix, stir it all together, and pop the lid back on til it’s dinner time. Serve up with creamy mash and your favourite veges/salad..boom! Dinner done.