Lamb Leg Butterflied Boneless

New Zealand Lamb Leg Butterflied is a very versatile and popular cut for a summer barbeque, it is also a superb roast in the colder months it. As all our meat is cut fresh  to order , our butchers are able to open, flatten and de- bone the lamb. By doing this it will cook faster and will provide texture and it  is more succulents making is awesome on the BBQ .

Comes in approximately 1.7kg to 1.9kg piece, freshly cut by our In-house Master Butchers