Angus Beef Eye Round 1kg

1.0 kg
$22.95

Versatile Cut for Optimum Flavour

The Angus Beef Eye Round is a lean and flavourful cut from the Round primal. It is best prepared by slow cooking, either by roasting or braising, and sliced thinly against the grain for optimal tenderness. Additionally, this versatile cut can also be used for affordable and delicious steak dishes when thinly sliced and tenderized.

Weight: 1kg

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Customer Reviews

Based on 37 reviews
89%
(33)
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C
Cat
Low n slow

Did a 24 hr low n slow in the instant pot until I could pull it apart with a fork. Absolutely tender & delicious

J
Jean
Round Eye Fillet

Tender

M
Mike Massey

The meat was a bit tougher than expected for that cut, very nice taste and all round value for money

D
Deborah Andrew
Nana A

Loved my order. The steak was tasty and more than enough for me for the price! Will definitely buy again.

M
Megan Randerson
Angus beef eye round 1kg

I cooked this using my air fryer rotisserie - perfect size for it. I put a tin of water underneath to keep it moist and basted it regularly with garlic herb butter. Cooked it on max first for 15 mins to sear, than dropped temp right down to 160 and then further down 120 later as my side dishes weren't ready and let it rest (all up under an hour and half). Used a thermometer to check temp often and to get it to medium rare and it was really good. Was very tender, able to cut it with a butter knife. I was worried it would be dry cooking it fast, but the rotisserie and steam kept it very moist. Very economical - will serve two meals, sliced it fine and served over mash with caramelised balsamic onions and mushrooms and will do open roast beef and gravy sandwiches. Best part, barely any clean up!