Best Meat Recipes, Tips & News | Online Meats NZ

Assortment of high in Iron sources on dark background: liver, beef, keshew, buckwheat, spinach, tomatoes, potatoes, dark chocolate, lentil, broccoli. Top view.

The Importance of Iron in Your Diet: Red Meat as a Key Source

Ever felt like you're dragging yourself through the day, constantly tired and unable to focus? You might be running low on one of your body's secret weapons: iron. You wouldn’t be alone, at least 30% of people suffer from an iron deficiency worldwide. This means if you don’t have one, someone you know likely does.

Glazed delicious whole baked honey sliced ham with figs, lemons and champagne grapes.

Perfect Pairings: Wines and Sides to Complement Your Champagne Ham

Transform your dining experience with the perfect pairing for champagne ham. From crisp Rieslings to bold Zinfandels and delectable sides like honey-glazed carrots and garlic mashed potatoes, Online Meats has everything you need to create an unforgettable feast that delights both palate and soul.

Swiss Deli Jalapeno Cheese Kransky and kumara Salad

Baked Kumara & Swiss Deli Jalapeno Cheese Kransky Salad

This Baked Kumara & Jalapeno Cheese Kransky Salad is incredibly versatile and simple to make. The sweetness of kumara and corn balances out the heat of the jalapeno kransky, creating a delicious and healthy dinner option, especially when paired with greens.

Easy Angus Beef Topside Roast

A simple yet comforting beef roast for the whole family.

Different types of meat beef on round board. Herbs for an assortment of beef meat basil, thyme, rosemary, sage leaves, pepper. Light white wooden background. Top view from above.

From Ribeye to Rump: A Guide to Understanding the Different Cuts of Beef

Navigating the meat counter can be daunting with the variety of beef cuts available, each offering unique flavours and textures. Whether you're preparing for a casual barbecue or a gourmet dinner, our guide at Online Meats will help you choose the perfect cut and cooking method, ensuring your next dish is a culinary triumph.

Appetizers with differents antipasti, charcuterie, snacks and red wine. Sausage, ham, tapas, olives and crackers for buffet party. Top view, flat lay.

Exploring European Culinary Traditions: A Taste of Italy, Germany, and Beyond with Swiss Deli

Embark on a culinary journey through Europe without leaving your kitchen, courtesy of Swiss Deli's authentic delicacies. From the robust flavors of German bratwurst to the savory simplicity of Italian salami, explore a tapestry of European traditions that elevate any meal or gathering with friends and family.

Angus Beef Stir-Fry with Seasonal Vegetables

Dive into a fusion of tradition and convenience with our Vibrant Angus Beef and Seasonal Veggie Stir-Fry.

A table showcasing a variety of meat with labels and certification banners for authenticity and identification purposes.

Certifications and Labels: Decoding Meat Quality Assurance in New Zealand

As consumers, we make dozens of choices daily. Shelves are stacked with products in packaging designed to entice customers. When buying meat, labels and certifications promise everything from superior quality to ethical sourcing, but what do these labels really mean? How do we navigate this maze of claims to make informed choices about the meat we buy?

Cow farm in New Zealand Southland producing grass fed beef

Grass-Fed vs. Grain-Fed: Decoding the Meat Label

As Kiwis, we love our land. We also love our meat. Did you know that the type of meat we choose to eat not only impacts the land we love but is impacted by the land? You may have come across the terms 'grass-fed' and 'grain-fed' while shopping for meat, but what do they mean, and why should we care? Let's go on a culinary journey with Online Meats.